As we all know, the mechanism by hand before the advent vermicelli vermicelli, noodles, vermicelli production has origins long, and range widely distributed. Vermicelli is a kind of food that people love to eat, the larger the potential market demand, rich resources of raw materials, processing profits fairly stable. For a long time, these rich resources are extensive operation, without the deep-processing and value-added processing into new mechanism if vermicelli, can add value several times over. With the development of China's foreign trade, mechanism vermicelli is getting favored by foreigners. Because the mechanism to overcome many of the shortcomings handmade vermicelli vermicelli, and has the following advantages: First, clean, hygienic, smooth appearance, shelf-stable, good transportation; the second is not subject to seasonal restrictions, high yield, saving labor, thereby enhancing the "three economic powder "processing industry, the formation of scale and industrialization; the third is without any chemical ingredients, without any impurities, is a pure natural food; four is shining brilliantly, Naizhu resistant foam, entrance lubrication quality in delicate, edible convenience; Fifth nutritious, versatile, containing a variety of trace elements needed by the body, the family, a variety of hot pot, Chinese and Western dishes, as well as gifts for relatives and friends of. In summary, the new mechanism to replace the traditional manual vermicelli vermicelli has become an inevitable trend of social development!